Quick Facts at a Glance
- Recall Date
- May 5, 2026
- Hazard Level
- HIGH
- Brand
- Legacy Bakehouse
- Geographic Scope
- 2 states
What to Do Now
Use this page like a recall checklist: verify the product first, then act on the official remedy.
Immediate steps
- 1Stop using the product until you confirm whether it is included in the recall.
- 2Compare the product label, model number, UPC, color, size, and purchase location against the identifiers below.
- 3Follow the official remedy from FDA - Food Safety; save photos, receipts, labels, and correspondence before contacting the company.
- 4If the product could harm a child, older adult, pet, or patient, move it out of reach immediately.
Check these identifiers
- Brand
- Legacy Bakehouse
- Model numbers
- Lot # / Production Date: 29 JAN 2026 and 12 APR 2026
- Where affected
- PA, WI
Recall Timeline
Key dates and source checks for this recall record.
Recall announced
May 5, 2026
Reported by FDA FOOD
June 3, 2026
RecallRadar source check
June 10, 2026
Consumer action
Use the official remedy and keep documentation.
Hazard Information
Products were made with recalled California Dairies milk powder due to Salmonella.
What You Should Do
Consumers who have purchased this product should not consume it. Contact Legacy Bakehouse LLC for refund or replacement information. Notification method: Letter
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Full Description
Butter Parsley Bagel Crisps, Item Number 18490, Net Weight: 10 lbs. Legacy Bakehouse, LLC, N8W22100 Johnson Dr., Waukesha, WI 53166.. Reason: Products were made with recalled California Dairies milk powder due to Salmonella.. Classification: Class I. Quantity: 750 - 10 lb. cases. Distribution: PA, WI
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Safety Guide
Not sure what to do next? Our guide walks you through the process step by step.
Read: How to Get Refunds and ReplacementsWant to Know First?
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