Quick Facts at a Glance
- Recall Date
- February 9, 2026
- Hazard Level
- HIGH
- Brand
- H & N Group
- Category
- Food & Beverages
- Sold At
- Multiple Retailers
- At-Risk Groups
- GENERAL
What to Do Now
Use this page like a recall checklist: verify the product first, then act on the official remedy.
Immediate steps
- 1Stop using the product until you confirm whether it is included in the recall.
- 2Compare the product label, model number, UPC, color, size, and purchase location against the identifiers below.
- 3Follow the official remedy from FDA - Food Safety; save photos, receipts, labels, and correspondence before contacting the company.
- 4If the product could harm a child, older adult, pet, or patient, move it out of reach immediately.
Check these identifiers
- Brand
- H & N Group
- Product type
- Frozen Cooked Medium Shrimp
- Model numbers
- " Lot EA14 25118, bearing a Best By date of October 28, 2026 " Lot EA14 25119, bearing a Best By date of October 29, 2026
- Sold at
- Multiple Retailers
Recall Timeline
Key dates and source checks for this recall record.
Recall announced
February 9, 2026
Reported by FDA FOOD
February 25, 2026
RecallRadar source check
March 4, 2026
Consumer action
Use the official remedy and keep documentation.
Hazard Information
Product manufactured under insanitary conditions whereby it may have been contaminated with Cesium-137 (Cs-137)
What You Should Do
Consumers who have purchased this product should not consume it. Contact H & N Group Inc. for refund or replacement information. Notification method: Telephone
About This Product
Frozen cooked shrimp is a popular seafood product, often used in various dishes such as pasta, salads, and cocktails. Consumers buy it for its convenience and versatility in meal preparation.
Why This Is Dangerous
The hazard arises from the potential contamination of the shrimp with Cesium-137, which could occur due to unsanitary manufacturing practices. Consumption of contaminated seafood poses significant health risks.
Industry Context
This recall is not part of a broader industry pattern.
Real-World Impact
Consumers are advised to act quickly by discarding the product or seeking a refund. The potential health risks associated with Cesium-137 contamination make this recall urgent.
Practical Guidance
How to identify if yours is affected
- Check the UPC code: 041220333035.
- Look for lot numbers EA14 25118 and EA14 25119.
- Verify the Best By dates of October 28 and 29, 2026.
Where to find product info
Lot numbers and UPC codes can be found on the back or bottom of the product packaging.
What timeline to expect
Refund processing typically takes 4-6 weeks after the product is returned or the request is submitted.
If the manufacturer is unresponsive
- Document all communication attempts with H & N Group Inc.
- Reach out to the CPSC if necessary.
How to prevent similar issues
- Always check for recalls before purchasing seafood products.
- Look for trustworthy brands with good safety records.
- Inspect packaging for any signs of damage or contamination.
Documentation advice
Keep photographs of the product, any receipts, and correspondence with the manufacturer for your records.
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Product Details
The product is Frozen Cooked Medium Shrimp, Peeled & Deveined, Tail Off. Each retail plastic bag weighs 1 lb. The affected UPC is 041220333035, with lot numbers EA14 25118 and EA14 25119, both bearing Best By dates of October 28 and 29, 2026.
Key Facts
- Contamination risk with Cesium-137
- Best By dates of October 28-29, 2026
- Distributed to ~30 locations in Houston and Gulf Coast
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Safety Guide
Not sure what to do next? Our guide walks you through the process step by step.
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