HIGH

Gina Marie Bakery Recalled Toasted Cherry Biscotti for undeclared Red 40 (172 cases) in 2025

Gina Marie Bakery LLC recalled 172 cases of Toasted Cherry Biscotti after undeclared Red 40 was found. The recall originated with a Connecticut notice and was reported to the FDA on 2025-09-10. Consumers who purchased this product should not consume it and should contact Gina Marie Bakery LLC for refund or replacement.

Quick Facts at a Glance

Recall Date
September 10, 2025
Hazard Level
HIGH
Brand
Gina Marie Bakery
Category
Food & Beverages
Sold At
Unknown
Geographic Scope
1 states
At-Risk Groups
GENERAL

Hazard Information

Contains undeclared Red 40

What You Should Do

Consumers who have purchased this product should not consume it. Contact Gina Marie Bakery LLC for refund or replacement information. Notification method: Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

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About This Product

Toasted Cherry Biscotti is a bakery item intended for home consumption. It is packaged and distributed by Gina Marie Bakery LLC.

Why This Is Dangerous

The product contains undeclared Red 40, a color additive. Undeclared ingredients can pose risks to individuals with color additive sensitivities.

Industry Context

This recall is not identified as part of a broader industry pattern in the provided data.

Real-World Impact

Consumers should discard or return the product. Stores must remove affected lots from shelves and contact the company for refunds or replacements.

Practical Guidance

How to identify if yours is affected

  1. Check your pantry for Toasted Cherry Biscotti by Gina Marie Bakery.
  2. Verify UPC 757808003282 on the package.
  3. Look for recall notices or batch information from Gina Marie Bakery.

Where to find product info

Refer to recall notification channels from the company for refund/replacement instructions.

What timeline to expect

Refunds or replacements timeline not specified in the recall.

If the manufacturer is unresponsive

  • File a consumer complaint with the FDA if the company does not respond.
  • Consider seeking guidance from consumer protection agencies.

How to prevent similar issues

  • Always check ingredient labels for color additives before purchasing baked goods.
  • Choose products with clear allergen and color-additive labeling.
  • When possible, buy from retailers that provide post-purchase recall support.

Documentation advice

Keep the recall notice, packaging, and receipts. Document all correspondence with the company.

Product Details

UPC: 757808003282. Sold in Connecticut according to CT recall records. Recall initiated 2025-09-10. 172 cases total, 20 containers per case. Price not disclosed.

Reported Incidents

No injuries or incidents have been reported.

Key Facts

  • 172_cases_recalled
  • UPC_757808003282
  • undeclared_Red_40
  • Recall_date_2025-09-10
  • Active_recall
  • CT_distribution

Safety Guide

Not sure what to do next? Our guide walks you through the process step by step.

Read: What to Do When You Find a Recalled Product

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Safety Assessment

Risk LevelHIGH
Severity Score
6/ 10
Affected Groups
GENERAL
Injury Types
POISONING

Product Details

Model Numbers
UPC 757808003282
Affected States
CT
Report Date
October 8, 2025
Source Agency
FDA - Food Safety
Recall Status
ACTIVE

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