Critical Food Safety Alert: Check your refrigerator and pantry immediately. 4 high-risk food recalls reported in the last 30 days.

Active Food Outbreak Tracker

Real-time monitoring of 906 food safety recalls and ongoing outbreak investigations. Track contaminated products, multi-state outbreaks, and FDA/CDC alerts including Listeria, Salmonella, and E. coli.

906
Total Food Recalls
4
High Risk (30 days)
50
States Monitored
24/7
Alert Monitoring

What to Do If You Have Recalled Food

  1. Do not eat, sell, or serve the recalled food products
  2. Throw away or return recalled products to the store
  3. Wash items and surfaces that may have touched contaminated food
  4. Contact your healthcare provider if you have symptoms
  5. Check freezers and pantries - some products have long shelf lives

Ongoing Multi-State Outbreak Investigation

CDC and FDA are investigating multiple active foodborne illness outbreaks. Check the recalls below for affected products and retailers. Deaths and hospitalizations have been reported.

ListeriaSalmonellaE. coliMulti-State
Showing 24 of 906 food safety recalls
HIGH
FDA FOOD

Salt

Plain salt was labeled as iodized and iodized salt was labeled as plain.

United Salt
Plain salt
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Additional Food Safety Resources

→ FDA Food Safety Alerts→ CDC Outbreak Investigations→ FoodSafety.gov Recalls→ All Food & Beverage Recalls