HIGH

Chefs Warehouse Cucumber Recall 98-Case Batch Salmonella Contamination (2025)

Chefs Warehouse recalled 98 cases of cucumber distributed to Maryland, Delaware and Virginia after Salmonella contamination was detected. The product is contaminated with Salmonella. Consumers who bought this cucumber should not consume it and should contact Chefs Warehouse for a refund or replacement.

Quick Facts at a Glance

Recall Date
May 20, 2025
Hazard Level
HIGH
Brand
Chefs Warehouse
Category
Food & Beverages
Sold At
Multiple Retailers
Geographic Scope
3 states
At-Risk Groups
GENERAL

Hazard Information

Product is contaminated with Salmonella

What You Should Do

Consumers who have purchased this product should not consume it. Contact Chefs Warehouse for refund or replacement information. Notification method: Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

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About This Product

Cucumbers are a fresh produce item used in salads, sandwiches, and as snacks. They are commonly produced in large lots and distributed to multiple states.

Why This Is Dangerous

Salmonella contamination can cause serious gastrointestinal illness. The risk is associated with consuming contaminated produce.

Industry Context

This recall is not described as part of a broader industry pattern in the provided notice.

Real-World Impact

Consumers in the affected distribution states should avoid consuming the product and pursue refunds or replacements. Perishable produce recalls can incur time-sensitive waste if not resolved promptly.

Practical Guidance

How to identify if yours is affected

  1. Identify the product as 98 cases described as Cucumber - Super 6 Ct
  2. Look for Lot# B0514912 on packaging
  3. Verify distribution states MD, DE, VA on the recall notice

Where to find product info

Recall notice and lot information are provided by Chefs Warehouse. Check official FDA enforcement notice linked in the source.

What timeline to expect

Refunds or replacements typically take several weeks depending on retailer processing times.

If the manufacturer is unresponsive

  • Document outreach attempts and dates
  • Escalate to consumer protection agencies if the company is unresponsive
  • Keep copies of receipts, emails, and the recall notice

How to prevent similar issues

  • Buy cucumbers from reputable retailers
  • Check packaging for lot numbers before purchase
  • When handling fresh produce, wash hands after handling and wash produce before consumption
  • Be aware of recalls and sign up for recall alerts from reliable sources

Documentation advice

Keep the recall notice, packaging, lot number, purchase receipts, and any correspondence with the retailer for your records.

Product Details

Product: Cucumber, 98 cases, packaging described as Super 6 Ct Brand: Chefs Warehouse Lot: Lot# B0514912 Distribution: Maryland, Delaware, Virginia Sold at: Unknown Sold since: Unknown Price: Unknown Notes: 98 cases recalled in this action.

Reported Incidents

No injuries or incidents have been reported.

Key Facts

  • 98 cases recalled
  • Lot# B0514912
  • Distributed to MD, DE, VA
  • Salmonella contamination
  • Refund or replacement available
  • Recall date: 2025-05-20

Safety Guide

Not sure what to do next? Our guide walks you through the process step by step.

Read: What to Do When You Find a Recalled Product

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Safety Assessment

Risk LevelHIGH
Severity Score
8/ 10
Affected Groups
GENERAL
Injury Types
POISONING

Product Classification

Product Details

Model Numbers
Lot# B0514912
Affected States
MD, DE, VA
Report Date
October 8, 2025
Source Agency
FDA - Food Safety
Recall Status
ACTIVE

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