448 recalls tagged with “poisoning risk”.
PRIMO NO. 1 IN PRODUCE recalled 89 cardboard boxes of sliced cucumbers on May 20, 2025. The product may contain Salmonella, a serious health risk. Consumers should not eat the product and seek a refund immediately.
Chefs Warehouse recalled 5 lbs. of diced cucumber on May 20, 2025, due to Salmonella contamination. The product poses a high health risk to consumers. The recall affects states including Maryland, Delaware, and Virginia.
Chefs Warehouse recalled 10 pounds of sliced cucumbers on May 20, 2025, due to Salmonella contamination. The affected products were distributed in Maryland, Delaware, and Virginia. Consumers should not consume these products and seek refunds immediately.
Chefs Warehouse recalled 15 lbs. of diced cucumbers on May 20, 2025, after discovering contamination with Salmonella. The recall includes products distributed in Maryland, Delaware, and Virginia. Consumers should not eat these cucumbers and should seek a refund or replacement immediately.
Chefs Warehouse recalled 190 cases of Cucumber Select on May 20, 2025. The product poses a high risk of salmonella contamination. Consumers in Maryland, Delaware, and Virginia should not consume it.
Chefs Warehouse recalled 98 cases of cucumbers on May 20, 2025, due to contamination with Salmonella. The recall affects cucumbers distributed in Maryland, Delaware, and Virginia. Consumers should not eat the product and can seek a refund.
Turkana Food Inc. recalled 352 cases of Floria Dried Apricots on April 29, 2025. The recall follows the discovery that the product contains undeclared sulfites, posing a serious health risk. The affected products were distributed in multiple states across the U.S.
Sanders Candy Factory recalled 5,020 pounds of bulk almonds on March 25, 2025. Elevated levels of aflatoxin prompted the recall. The product was distributed to one customer and not sold to consumers.